Features and advantages:

• Self-editing menu can store 9 baking menus, and button control.
• Anti-scald door lock provides baking safety, sealing, and temperature cycling.
• Multi-function control panel, temperature/time can be controlled and set in sections.
• Multiple baking trays can bake different kinds of bread, cakes/and turkeys at the same time.
• Increase the moisturizing function of retaining food moisture/promoting bread fermentation.
• High temperature-resistant high-definition glass, visual baking, real-time observation, and control.
• The whole is made of 304 stainless steel, and the interior of the oven is made of food-grade materials.
• The use of energy-efficient induction technology (95% thermal efficiency) is applied to the baking process.
• Increase the heat preservation function, which can independently adjust the heat preservation parameters inside the oven.